Bakali is a South African range of rice and corn cakes.
The range now includes the Lentil and Sweet Potato Cake.
Great tasting and healthy, these 100% gluten free and natural products are a perfect alternative to bread and other savoury snacks.
Rice, corn and lentil cakes are air-popped and not fried, making the entire range low in fat, sodium, cholesterol & sugar while being a source of dietary fiber.
The large cakes are ideal low-fat, low-calorie and gluten free bread replacements that can be enjoyed on their own or with any delicious sweet or savoury toppings.
The mini popped lentil chips make a great and affordable lunchbox accessory or can also be enjoyed as a healthy ‘gadjak. any time during the day!
You can gather more info on these products by visiting the manufacturer’s page www.bakali.co.za.